Indian Pulses

We are a leading Manufacturer and Supplier of high-quality Bengal Gram Dal, a type of split pulses known for its vibrant yellow color. Packed in bags, our Bengal Gram Dal is perfect for various cooking applications with a shelf life of 6-12 months. With a purity of 10% and moisture content of 5%, our dal is stored in cool conditions to maintain its freshness. Rich in protein (22% – 26%), our Bengal Gram Dal is a nutritious choice for your culinary needs.

We offer high-quality Split Black Urad Dal, a type of pulses known for its rich black color and exceptional shelf life of 12 months. Our split variety comes in a convenient bag packaging, perfect for cooking various delicious dishes. With 100% purity and storage instructions to keep it fresh in a cool place, this dal is a nutritious choice, being high in protein and dietary fiber. With moisture levels between 10% - 14%, our product is ideal for manufacturers and suppliers looking for top-quality ingredients.

We offer high-quality Split Green Moong Dal, a type of pulses known for its vibrant green color and rich protein content of 22% – 26%. Our product comes in a convenient plastic bag packaging, making it easy to store in a cool place with a shelf life of 12 months. Ideal for cooking various delicious dishes, this split variety has low admixture levels of 0.5% – 1%. As a trusted manufacturer and supplier, we ensure that our Split Green Moong Dal meets the highest standards of quality and freshness.

We offer premium Whole Black Urad Dal, a type of pulses known for its rich black color and high nutritional value. Packed in a convenient bag with a shelf life of 12 months, our Black Urad Dal is 100% pure and ideal for cooking various delicious dishes. With a protein content of 22% – 26% and high dietary fiber, it is a healthy choice for your meals. Store in a cool place to maintain freshness. As a trusted Manufacturer and Supplier, we ensure top-quality Black Urad Dal that meets your culinary needs.

We offer premium Whole Green Moong Dal, a type of pulses known for its vibrant green color and high protein content of 22% - 26%. Packed in a convenient plastic bag, this dal has a shelf life of 12 months and contains only 0.5% - 1% admixture. Ideal for cooking, store in a cool and dry place to maintain freshness. As a trusted Manufacturer and Supplier, we ensure top-quality dal that is perfect for a variety of culinary applications.

We are a leading Manufacturer and Supplier offering premium Yellow Toor Dal in a convenient Plastic Bag packaging. Our Yellow Toor Dal is known for its vibrant color, 100% purity, and high protein content of 22% – 26%. Ideal for cooking various delicious dishes, this dal has a shelf life of 12 months. To maintain freshness, store in a cool place. Elevate your culinary experience with our top-quality Yellow Toor Dal!